Their hot and sour soup is the best I've found in SLC. All of the food that I have tried has been very tasty and the portions are large. For several years they were under-pricing everything. Now they have raised their prices a bit to where they are similar to their competitors. I am happy about this because I want them to be successful and be in business for many years to come.

Best Chinese food in SLC. I ate it 4 days in a. Row one time. Anytime I have guest from out of town I take them here

Delicious and always hits the spot. Love the sesame chicken, hot and sour soup and cheese wontons. Great service too.

Chinese Taste is my favorite Chinese food restaurant is SLC. It has delicious and flavorful food, excellent service, and a casual dining area. The food is priced well, and you get a lot of food for your buck.

This is one of my favorite place to have great food. I have enjoyed the Dry Pot Ribs, Pork Dumplings in chili oil, Diced Chicken in chili oil, and green bean in pork. Many of these dish's are not available at other Asian restaurants in Salt Lake. Many other dishes that have been ordered by other that have dined with me have been enjoyed. The Fish in sour cabbage and the whole fish in chili oil was enjoyed. The service is very good and friendly. The place is clean and ambiance is better than other placed. Hope you enjoy this place as much as I have.

Good place to eat, comfortable seats and plenty of seating. Staff very friendly and food did not take long to prepare. Refills always given to us and we were taken care of. Restrooms clean and tidy. Parking outside good.

Came here with a party of 10. Service was quick and very helpful. We started with the soups, they were a little bland but they provided chili oil and soy sauce to add more flavor to it AND fried wonton chips to add to the soup. Then we had the Shanghai Dumplings, not much soup in them but it wasn't too bad. Surprisingly the sesame chicken was very good and the first plate cleaned at the table. The salt pepper shrimp had too much salt, however the shrimp was fried fairly well because the shell was crispy enough to also eat with the shrimp. The pork wonton in Chili sauce, those were not bad at all! The only issue I had with it was that there wasn't enough meat and too much wrap. THE STEAMED PORK BUN! Mmmmmmmmm pork to bun ratio was PERFECT! That was definitely the best hit!

First day in Salt Lake City and chanced upon this restaurant. We stopped in to look at their menu and received a warm welcome which was the deciding factor to dine in. We ordered green beans (very good), dry pot intestines (crispy & good), side beef lo mein (was ok) and salt & pepper pork ribs (did not enjoy this). The service we received was great, the restaurant has nice decor, there's ample parking and it's easy to find.

More like 3.5 stars. I was grocery shopping in the Chinatown Supermarket next door. It was dinner time so I went here to try out some of their homemade dumplings. It was the very beginning of dinner service so I had the place to myself. The interior was quite spaces. I ordered pork cabbage dumplings, pork chives dumplings, seafood siu mai, Shanghai dumplings, shrimp dumplings, and wonton in chili oils. Out of everything, I think the pork chives dumplings and the Shanghai dumplings are the best of the bunch with the most flavors. I wish they had some ginger with their dipping sauce for the Shanghai dumplings. I truly wish they have a special house dipping sauce for the dumplings to give them some oomph. The pork cabbage was pretty bland. The seafood siu mai was okay, on the small side. The shrimp dumpling was also okay. The wonton in chili oil...the chili oil lacks chili and the wonton was again okay with less meat that I would like. Service was quick so no complaints there. Not sure what it would be like during the dinner rush. The price was REALLY good for the amount of food that I had. The menu looks pretty big so I may go back and try some other dishes.